BJCP


Beer Judge Certification Program é um programa para formação e certificação de juízes de concursos cervejeiros. O BJCP catalogou uma infinidade de tipos e estilos de cerveja e posteriormente elaborou um guia de estilos e com base nas informações das cervejas como por exemplo cor, amargor, cheiro e sabor.


Etilos
Sub-Estilos
2. Pilsner
2A.German Pilsner (Pils)

2B.Bohemian Pilsener

2C.Classic American Pilsner
3. European Amber Lager
3A.Vienna Lager

3B.Oktoberfest/Märzen
4. Dark Lager
 4A.Dark American Lager

4B.Munich Dunkel

4C.Schwarzbier
5. Bock
 5A.Maibock/Helles Bock

5B.Traditional Bock

5C.Doppelbock

5D.Eisbock
6. Light Hybrid Beer
 6A.Cream Ale

6B.Blonde Ale

6C.Kölsch

6D.American Wheat /Rye Beer
7. Amber Hybrid Beer
 7A.Northern German Altbier

7B.California Common Beer

7C.Düsseldorf Altbier
8. English Pale Ale
 8A.Standard/Ordinary Bitter

8B.Special/Best/Premium Bitter

8C.Extra Special/Strong Bitter
9. Scottish and Irish Ale
 9A.Scottish Light 60/-

9B.Scottish Heavy 70/-

9C.Scottish Export 80/-

9D.Irish Red Ale

9E.Strong Scotch Ale
10. American Ale
 10A.American Pale Ale

10B.American Amber Ale

10C.American Brown Ale
11. English Brown Ale
11A.Mild

11B.Southern English Brown Ale

11C.Northern English Brown Ale
12. Porter
 12A.Brown Porter

12B.Robust Porter

12C.Baltic Porter
13. Stout
13A.Dry Stout

13B.Sweet Stout

13C.Oatmeal Stout

13D.Foreign Extra Stout

13E.American Stout

13F.Russian Imperial Stout
14. India Pale Ale (IPA)
 14A.English IPA

14B.American IPA

14C.Imperial IPA
15. German Wheat/Rye
 15A.Weizen/Weissbier

15B.Dunkelweizen

15C.Weizenbock

15D.Roggenbier (Rye Beer)
16. Belgian / French Ale
16A.Witbier

16B.Belgian Pale Ale 

16C.Saison

16D.Bière de Garde

16E.Belgian Specialty Ale
17. Sour Ale
17A.Berliner Weisse

17B.Flanders Red Ale

17C.Flanders Brown Ale/Oud Bruin

17D.Straight (Unblended) Lambic

17E.Gueuze

17F.Fruit Lambic
18. Belgian Strong Ale
18A.Belgian Blond Ale

18B.Belgian Dubbel

18C.Belgian Tripel

18D.Belgian Golden Strong Ale

18E.Belgian Dark Strong Ale
19. Strong Ale
 19A.Old Ale

19B.English Barleywine

19C.American Barleywine
20. Fruit Beer
20.Fruit Beer
21. Spice/Herb/Vegetable Beer
21A.Spice, Herb, or Vegetable Beer

21B.Christmas/Winter Specialty Spiced Beer
22. Smoke Flavored & Wood-Aged Beer
22A.Classic Rauchbier

22B.Other Smoked Beer

22C.Wood-Aged Beer
23. Specialty Beer
 23.Specialty Beer

Cheers!